My 6 year old granddaughter, Hannah and I baked these Saturday morning and they are wonderful!!! Another great recipe from Taste of home. Photo and recipe...
Author: Ann Simmons
This recipe has been placed here for play in CQ3 - Philippines. Found at Website: http://www.filipinorecipesite.com/filipino-recipes/tortang-talong-eggplant-omelet.html...
Author: Baby Kato
What else is there to be said ... this is just decadent! ha!
Author: Terrie Hoelscher @Blessed1
Can be used as a dessert or as a breakfast treat. I sometimes sell my baked goods to make extra money and this is one of my top 3 requested items. :)
Author: Penny R
Spicy, creamy and tasty. Serve with a cup of cafe au lait. Source: unknown
Author: Lynnda Cloutier
What Mom doesn't love breakfast in bed for Mother's Day! This is a yummy recipe for breakfast bars which can double as dessert! Simple and delicious, these...
Author: Kyle Dalakas
This is a great recipe for using fresh strawberries. My batter looks darker in the pictures because I prefer to use coconut palm sugar instead of refined...
Author: Lisa Foote
This is a quick and easy potato,pepper and onion dish- but you can also add your favorite meat if desired--I like bacon strips on the side.
Author: Pat Duran
Grandma Dixon used to make these for the grankids as a special breakfast treat. Served beside her fried fish and eggs it was cholesterol heaven. Still...
Author: Cherie Szilvagyi
MMMMmmm this is good. Nothing like a cream cheese filling with icing.
Author: Rhonda E!
This breakfast or coffee cake is super easy to make and taste moist and lighter than most cinnamon coffee cakes I've tried. This is my husbands favorite...
Author: Molly Stingley
Oatmeal Muffins are the perfect on the go breakfast and snack with healthy old fashioned rolled oats, orange zest and cinnamon all topped with a crunchy...
Author: Beth Pierce
We were going out to look at Christmas lights and I needed something hearty but fairly quick to make after coming home from work. Leftovers make a great...
Author: Monica Gower
Just made these this morning. My Daughter-in-law told me about a strawberry muffin and I just had to try it, but I didn't read it right and ended up with...
Author: Katie Heuer
This is another recipe from my early "married" days. I also got this recipe from an old women's magazine in the 70's. My family really like this one!
Author: Deb Adkins
This is my grandmas receipe, made totally from scratch. Best right out of the oven but still great warmed up in the microwave. Its very quick and easy...
Author: Penny Bond
This scone recipe is a little different than others we've tried. They're not very sweet and almost like a biscuit. But, boy they were good. Apples and...
Author: Brenda Washnock
This is a combination of a Weight Watcher's recipe and my own fiddeling... These are super moist, light and bursting with orange flavor! The crumb topping...
Author: Didi Dalaba
This is a make ahead dish that is to die for....I make this when we have overnight guests, at Christmas and also on our wedding day for our special breakfast....
Author: Doreen Fish
This makes about 2 texas size portions or four servings for smaller appetites.
Author: Jamallah Bergman @pmyodb1
While the rest of us ate pancakes with maple syrup (normal food), our dad would order up a plate of buckwheat pancakes with blackstrap molasses--ugh! I...
Author: Ellen Bales @Starwriter
This recipe and photo come from Taste of Home magazine. 10-06-15
Author: Ellen Bales
Ripe bananas, again, and looking for a different way to use them. I decided to add in some pineapple and use my biscuit mix to save time. Topped with nuts,...
Author: Susan Feliciano
My mom loves this recipe, I cook it for her every time she comes to see me. This is perfect for a family breakfast or brunch too!
Author: Hope Adcox
I got this recipe from a former church member. It was a family recipe of hers. I get tons of compliments when I make it. Its delicious!
Author: Tisha Powell
Canadians prepare hash browns using diced potatoes, not shredded as is the custom in most regions of the U.S. It's usually served in Canada as part of...
Author: Vickie Parks
A hearty breakfast no doubt. Serve with creamy grits and jelly toast to complete the breakfast meal. Use frozen home fries to save time if you want. Flavors...
Author: Kathy Williams
I am a huge fan of quick breads. I always have a few loaves in the freezer and pop them out when I need a quick item of home-made bakery to round out a...
Author: Family Favorites
I love bagels with smoked salmon. This is a great version. From Weight Watchers New 365 Day Menu Cookbook.
Author: Vicki Butts (lazyme)
I got this recipe on TV from Paula Dean. My husband and I couldn't wait to try it, and then we made it on one of our camping trips A great part of the...
Author: Holly Deshane
If you've never had chocolate gravy, you must try this Southern treat. This is an extremely easy chocolate gravy recipe that turns out perfect. Mixing...
Author: Shawn Chant
I found this recipe on Facebook. The original recipe was called Bacon and onion foil packet potatoes and was great but I am trying to stay away from as...
Author: Linda Kauppinen
Apple butter is one of my favorite fall treats. There are so many things that it can be used in. When I stumbled upon a Caramel Apple Butter in one of...
Author: Teresa Jacobson
These muffins are absolutely delicious and a great way to start the day. I like to make up batches of them and freeze them. They are a quick breakfast...
Author: Janet Crow
There is nothing like a hot mug of frothy Cafe con Leche. This is the traditional breakfast coffee that is drunk by all most all Cuban families. Not to...
Author: Juliann Esquivel
Another delicious diabetic recipe from my mom. Great for the weekends! Calories: 150 Fat: 1 gram Carbs: 29 grams
Author: sherry monfils
I never had steel cut oats until about a year ago. I was watching one of the food shows and they were talking about how different they were from the old...
Author: Pam Ellingson
This coffee cake to die for. I always forget to get a picture cause we are always in a hurry to get to it. Then we are like a pack of wild wolves on one...
Author: Cathy Smith
My son-in-law made this for me at the cabin we were staying in and I liked it so much, I copied it. However, I am always altering something in all recipes...
Author: Elizabeth Miche
Irish freckle bread is a sort of glorified raisin bread made with potatoes. It is said that a famous poet gave it its amusing name. This recipe came from...
Author: Laura Daszynicz
I received this recipe from a friend, and altered it to fit our family's taste. It's now a tradition to have them every Christmas! - They're delicious,...
Author: Jenni K
these lovely, scrumptious treats for breakfast, brunch or snacks are simple and take just 20 minutes to bake! Busy Moms and Dads can prepare a fruit filled,...
Author: Kyle Dalakas
This is a terrific recipe from Pillsbury.com. Using a glass baking pan seems to get better results. A dark pan sometimes makes the custard cook away. Picture...
Author: Sharon Whitley